【完全個室】2999円3時間全品食べ飲み放題 タン×焼鳥 食いしん坊 川崎駅前店

This classic chicken thigh skewer allows you to enjoy the rich flavor and tender texture unique to Ooyama chicken.You can enjoy it richly with a savory sauce, or savor the strong flavor of the ingredients with just salt.With every bite, the juices spread, making this a classic choice that pairs perfectly with drinks.

This popular negima (chicken and green onion skewer) features juicy chicken and sweet green onions skewered alternately and grilled to perfection.The delicious flavor of the chicken and the aroma of the green onions combine perfectly, resulting in a rich and deep taste with the sauce, or a clean and refreshing taste with salt.If you're unsure what to order, this is a classic skewer you should definitely try first.

These chicken skin skewers are grilled to perfection, crispy on the outside and full of flavor on the inside.This dish is irresistible, with the sweetness of the fat spreading with every bite and the aroma of charcoal grilling.You can enjoy it rich and flavorful with a thick sauce, or you can enhance the aroma with salt.

Bonjiri, a popular and rare cut of chicken, is appealing for its sweet fat and plump texture.By grilling, we remove excess fat and lock in all the delicious flavor.Whether you prefer a rich sauce or a clean, refreshing aftertaste with salt, this is a perfect pairing for alcoholic beverages.

These chicken meatballs are our pride and joy, packed with the delicious flavor of chicken and grilled to a fluffy, fragrant perfection.When enjoyed with the sauce, a sweet and savory richness spreads, while with salt, you can better appreciate the meat's original flavor.With its soft texture and easy-to-eat nature, this yakitori is loved by a wide range of customers.

These white liver skewers are appealing for their smooth texture and rich, deep flavor.By carefully cooking it, we have brought out a moist texture and a refined flavor.This is a luxurious bottle for adults, allowing you to enjoy the mellow flavor of the sauce or the deep flavor of the ingredients with salt.

These chicken gizzard skewers offer a delightful, crunchy texture.Although mild in flavor, the more you chew, the more the deliciousness spreads, and you can enjoy it with salt for a refreshing taste or with the sauce for a savory flavor.Because it's not too heavy, this grilled skewer is perfect as an appetizer or a palate cleanser, and it goes well with drinks.

These cartilage skewers have a unique crunchy texture that's addictive, and a light flavor.Grilling it until it's nicely browned enhances the enjoyable texture, resulting in a light flavor with salt or a rich, savory taste with sauce.These skewers are a popular staple at izakayas (Japanese pubs), perfect for snacking while enjoying conversation.

These chicken wing skewers are grilled to perfection, with crispy, fragrant skin and tender, juicy meat.You can enjoy the rich umami flavor that comes from around the bone, and it pairs perfectly with both the sweet and savory sauce and the simple taste of salt.This is a satisfying bar that you'll want to devour with gusto.

Seseri, a rare cut from the neck area, is appealing for its firm, springy texture and rich, savory flavor.With every bite, the juices burst forth. If you choose the sauce, it will be fragrant and rich, while if you choose salt, you can enjoy the clean, refreshing taste of the ingredients.This is a must-try for chicken lovers.

This platter of five skewers features popular cuts of Ooyama chicken, allowing you to easily enjoy the deliciousness of this local chicken.By grilling slowly over high-quality Kishu Binchotan charcoal, you can enjoy a rich aroma and deep, savory flavor.The appeal lies in being able to enjoy the fragrant grilled exterior, the different textures and flavors of each part of the meat, all in one dish.

This 7-piece skewer platter allows you to fully enjoy the rich flavor of Ooyama chicken, from classic cuts to popular parts.The sauce and salt each bring out the delicious flavor of the chicken, making it incredibly fun to compare the two.This dish is perfect for banquets and group orders.

This luxurious 9-piece skewer platter is highly recommended for those who want to fully enjoy the delicious Ooyama chicken.You can enjoy a wide variety of cuts, from juicy parts to chewy parts and parts with rich flavor.This is our proudly presented assortment of dishes that will beautifully enhance your table and leave you completely satisfied.

This colorful platter features tomatoes, lettuce, king oyster mushrooms, spinach, and okra wrapped in meat and grilled to perfection.The freshness of the vegetables and the savory flavor of the meat combine to create a dish that is light yet deeply satisfying.These healthy skewers are popular with women too.

We carefully prepare fresh salmon delivered directly from the source, ensuring that its natural flavor is brought out to the fullest.Its melt-in-your-mouth texture and the sweet flavor from the just-right amount of fat are its main attractions.It pairs well not only with wasabi and soy sauce, but also with refreshing alcoholic beverages, making it a popular item among a wide range of customers.

This dish offers the luxurious appearance of scallops served in their shells, along with the natural sweetness of the scallops themselves.The adductor muscle is large and the flesh has a springy, bouncy texture.Shipped directly from Funka Bay, the Sea of Okhotsk, and other locations.This dish allows you to fully enjoy the freshness of the ingredients, making it a highly recommended menu item for seafood lovers.

We offer sea bream, known for its refined sweetness and pleasant texture, as sashimi, taking advantage of its freshness.Although mild in flavor, the more you chew, the more the deliciousness spreads, leaving a clean and refreshing aftertaste in your mouth.It pairs well with sake and shochu, and is highly recommended as a first dish.

Enjoy a convenient platter of three kinds of sashimi made with fresh fish delivered directly from the source.Since you can sample a little bit of each seasonal flavor, it's perfect as your first dish.You can enjoy the different flavors and textures of fresh fish while savoring them slowly with your favorite alcoholic beverage.

We carefully prepare high-quality marbled horse sashimi from Kumamoto Prefecture, ensuring that the natural flavor of the ingredients shines through.Its smooth texture and the elegant sweetness that spreads in your mouth are its main attractions.This luxurious dish is perfect for enjoying as a special treat, paired with shochu or sake.

This is a chef's choice assortment of sashimi, featuring a selection of the day's best fresh fish, such as black rockfish, amberjack, starfish, and sweet shrimp with heads on, arranged beautifully by our chef.This luxurious dish allows you to enjoy the aroma, firm texture, and richness of seasonal fish all in one plate.This is recommended for those who want to enjoy fresh fish first, or those who want to pair it with sake.*Contents may vary depending on availability.

Enjoy incredibly fresh, plump Daisen chicken, slaughtered that morning, served as sashimi.You can enjoy its rich flavor and moist texture.With its refined flavor that makes the most of fresh ingredients, you can fully appreciate the natural sweetness and aroma of the chicken.It pairs well with shochu and sake, and is a recommended dish for chicken lovers.Limited quantities available.

These are high-quality, freshly boiled edamame beans with a fluffy texture, and their wholesale price is about seven times that of regular edamame. They are a staple at izakayas and a must-order item.The perfect amount of salt enhances the sweetness of the beans, making it an excellent pairing with beer or highballs.This dish is easy to enjoy right after a toast, yet it allows you to fully appreciate the delicate flavors of the ingredients.

This appetizer features fresh cucumbers, roughly sliced and coated in sesame oil for a rich and flavorful taste.Its crisp texture and refreshing flavor cleanse the palate, making it perfect to enjoy between bites of fried food or skewers.A recommended item to enjoy with a toast.

This addictive dish combines flavorful local chicken with rich cream cheese and spicy changja (spicy fermented seafood).The mellow richness, spiciness, and the delicious flavor of the local chicken combine perfectly, creating a taste that makes you want to keep drinking.We will deliver a new kind of excitement.An addictive dish.

This classic snack offers the delightful combination of firm octopus texture and the refreshing spiciness of carefully selected real wasabi.The delicious flavor of the octopus spreads with every bite, and the aroma that fills your nose is an addictive taste.It's a refreshing snack, making it perfect as an appetizer after a toast or as an accompaniment to sake.

We've taken sweet, ripe tomatoes, chilled them thoroughly, and created a dish that lets you enjoy the natural deliciousness of the ingredients.The juicy flesh and refreshing acidity fill your mouth, making it a perfect accompaniment to richly flavored dishes.This refreshing dish is popular with women.

This dish, featuring firefly squid marinated in a flavorful soy sauce glaze, is irresistible for sake lovers.The rich, deep flavor of the liver spreads with every bite, and the taste of the soy sauce-based dipping sauce blends together perfectly.Even a small amount is satisfying, making it a perfect adult snack to savor slowly with sake or shochu.

Common name: Plum crystal.This dish features the crunchy texture of beautifully translucent shark cartilage, combined with the refreshing tang of pickled plum paste for a light and refreshing taste.Its appeal lies in its light texture, yet the more you chew, the more flavor you can taste.It's easy to eat between fatty dishes and skewers, and is also recommended as a palate cleanser.

This is a simple snack made with crisp, freshly picked cabbage, combined with a fragrant sesame dressing and just the right amount of salt.A simple yet addictive dish that will have you reaching for more.It pairs well with skewers and meat dishes, and is a classic menu item that's always a welcome addition to the table.

This salted squid is made to bring out the delicious flavor of the squid, resulting in a rich and profound taste.The unique texture of squid, combined with the matured saltiness, fills your mouth, making it an excellent pairing with sake or shochu.This is recommended for those who want to enjoy their drinks slowly while nibbling on small snacks.

We source our products directly from a renowned pickle shop.This assortment of pickles allows you to enjoy a variety of refreshing flavors in small portions.The variety of textures and flavors makes them perfect as a snack to accompany drinks.

This is a vibrant green salad featuring fresh, colorful organic vegetables served with our original dressing.With its crisp texture and the natural sweetness of the vegetables, this dish is perfect to start a meal.With its refreshing taste, it pairs well with meat dishes and fried foods, creating a balanced and enjoyable meal.

The combination of flavorful Kagoshima-produced Kurobuta pork and fresh vegetables is excellent. It's not too heavy and easy to eat, making it perfect for sharing at banquets or as an opening dish.

This hearty Caesar salad is topped with plenty of fragrant, seared bacon and garnished with premium Parmesan cheese and branded eggs.The savory flavor of the bacon and the rich dressing coat the vegetables, creating a satisfying taste despite it being a salad.It pairs well with alcohol and is a popular dish among a wide range of customers.

This recommended dish features our signature moist chicken served with a healthy salad of colorful organic vegetables.Enjoy the gentle umami of the chicken and the freshness of the vegetables; it's light yet satisfying.

This seafood salad is bursting with freshness, featuring generous chunks of the day's recommended fresh fish.This dish offers the delicious flavor of fish and the crisp texture of vegetables, and is visually appealing as well.Because it can be enjoyed like sashimi, it is also recommended for customers who love seafood.

These potato fries are made with carefully selected ingredients, including Kitakari potatoes from Hokkaido, resulting in a fluffy and sweet texture.The outside is crispy and fragrant, while the inside is smooth, allowing you to fully enjoy the natural flavor of the potato.With its just-right saltiness that leaves you wanting more, this is a classic and popular menu item that pairs perfectly with beer or highballs.

This classic fried chicken locks in the delicious flavor of Ooyama chicken and is fried to a crispy perfection.We are confident that our products are on par with those of specialty stores.Our deep-fried chicken, made with game fowl marinated in a special sauce of roasted ginjo sake, is crispy, fragrant, and bursting with flavor. With every bite, the juices and rich aroma spread, making it a highly satisfying dish that pairs well with both alcohol and rice.

We've fried sweet shrimp from Hokkaido until they're crispy and fragrant, creating a delicious snack that you can enjoy shell and all.The crispy, light texture, along with the sweet flavor and aroma unique to shrimp, fills your mouth.This fried seafood dish is easy to snack on and pairs well with drinks, making it a great choice for seafood lovers.

Enjoy the authentic flavor and texture of octopus from the North Sea in these fragrant, deep-fried octopus dishes.We deliver them fried to perfection, crispy on the outside and plump on the inside.The more you chew, the more the delicious flavor of the octopus spreads, and squeezing lemon over it gives it a refreshing taste. It's a popular menu item that pairs perfectly with beer or shochu.

This fried chicken dish features two different textures: the cartilage of the diaphragm and the cartilage of the knee of Oyama chicken.The crunchy texture and the delicious flavor of the savory coating are addictive, making this a light and easy snack to enjoy.It pairs well with beer and highballs, and is perfect for accompanying conversation.

This rich and flavorful dish features carefully selected Hokkaido Camembert cheese, fried to a crispy exterior and a gooey interior.The piping hot cheese melts smoothly in your mouth, and it pairs perfectly with the crispy coating.This fried food dish is popular with women and pairs well not only with wine, but also with beer and highballs.

This homemade satsuma-age (fried fish cake) boasts a fluffy texture and allows you to enjoy the delicious flavor of fish.The aroma of freshly fried food and the gentle sweetness fill your mouth, creating a comforting taste.It pairs well with shochu and sake, making it an excellent accompaniment to drinks!

These are carefully prepared chicken wings made from Ooyama free-range chicken, seasoned with several kinds of spices for a crispy and juicy finish.The key to the flavor is the Ginjo soy sauce and sesame.The flesh is juicy, and you can enjoy the rich flavor that comes from the area around the bone.With just one bite, the aroma and juices spread, creating a truly exquisite taste...

These creamy croquettes, made with crab claws, are visually appealing and have a wonderfully smooth texture.When you break through the crispy coating, a rich and smooth cream spreads out, allowing you to elegantly taste the delicious flavor of crab.As a special fried dish, it's a great choice for parties and sharing.

Freshly slaughtered Daisen chicken and seasonal vegetables are grilled on a lava stone griddle.A cooking method that preserves the natural flavor of the meat.The unique elasticity and rich flavor of free-range chicken, along with the sweetness of the vegetables, spreads in your mouth along with the aroma of roasted chicken.This is our restaurant's recommended dish, where you can fully appreciate the power of the ingredients.

We've combined the rich flavor of Ooyama chicken with an abundance of fragrant Kujo green onions!The juicy flavor of the exceptionally fresh free-range chicken pairs perfectly with the refreshing aroma of the green onions.It pairs well with beer and shochu, and is a popular dish that will have you coming back for more.

This dish features freshly slaughtered Ooyama chicken grilled over binchotan charcoal, locking in its aroma and delicious flavor.The aroma unique to charcoal grilling enhances the rich flavor of the free-range chicken, and the juices spread with every bite.A masterpiece that is both bold and delicate, where the quality of the materials shines through precisely because of its simplicity.

Made with generously portioned domestic Wagyu beef short ribs, grilled to perfection for a rich, flavorful taste.Our most popular menu item! Seasoned with several spices, each bite is sure to satisfy.As a special dish, it's also recommended as the main course for banquets or as a treat for yourself.

A luxurious chicken steak made with specially selected free-range chicken, grilled to perfection for a juicy finish.Crispy on the outside and tender and juicy on the inside, the delicious flavor of the chicken spreads with every bite.It pairs perfectly with beer and highballs, and is also recommended when you want a hearty meal.You're guaranteed to be hooked after just one bite!

This hearty steak is made with three-breed pork, known for its excellent balance of umami and sweetness, and grilled to perfection.The tender texture and juicy flavor of the pork fill your mouth with every bite.An exquisite dish with the rich flavor of meat concentrated within.

This classic grilled fish dish features fatty Atka mackerel that has been dried overnight, then grilled over carefully selected Binchotan charcoal and natural salt to concentrate its delicious flavor.Its appeal lies in the crispy, grilled skin and the tender, flaky texture of the flesh.Served with grated daikon radish and soy sauce, this dish is a satisfying accompaniment to sake or shochu.

This dish features squid from Hakodate, dried overnight and then grilled to perfection, resulting in a flavorful dish bursting with the taste of the sea.You can enjoy the sweet flavor of the squid, which spreads with every bite, and its pleasant, slightly chewy texture.Adding mayonnaise or shichimi (Japanese seven-spice blend) further enhances its compatibility with alcohol, making it the perfect snack to enjoy with drinks.

This dish features fatty mackerel that has been dried overnight and then grilled to perfection, resulting in a rich and flavorful meal.The skin is crispy and fragrant, while the flesh is plump and juicy.The concentrated richness of the mackerel fills your mouth, making it a popular dish that pairs well not only with sake and shochu, but also with rice.

Salmon belly, rich in flavorful fat, is dried overnight and then grilled to perfection.With a crispy exterior and a moist interior, you can enjoy the rich flavor unique to salmon.This grilled fish is perfect as an accompaniment to drinks or as a side dish for a meal, offering a truly satisfying experience.

We've grilled stingray fins, delivered from Nagasaki, to perfection, creating a delicious snack that releases its flavor with every bite.Lightly grilling it enhances the aroma and allows you to enjoy its unique sweetness and texture.When combined with mayonnaise or shichimi (Japanese seven-spice blend), it's a classic snack that goes well with beer, shochu, or sake.

This is dried shishamo fish with roe, offering a delightful popping texture from the eggs.Grilling them until they are nicely browned brings out the delicious flavor of the meat and the richness of the roe.Its appeal lies in its ease of preparation, allowing you to enjoy the entire fish from head to tail, making it perfect as a snack after a toast.

This luxurious dish features a generously grilled bluefin tuna collar, bursting with flavor.You can enjoy the rich fat around the bone and the tender texture of the flesh.The fragrant, crispy exterior and the rich, deep flavor of the tuna fill your mouth, making this a perfect accompaniment to sake or shochu.

The combination of mentaiko (spicy cod roe) and shiso (perilla leaf) is a perfect match! This dish, featuring tender chicken breast and spicy mentaiko, is an excellent accompaniment to drinks.The delicate flavor of the lean chicken breast is complemented by the richness and moderate spiciness of the mentaiko (spicy cod roe), resulting in a light yet satisfying dish.It pairs perfectly with beer and highballs.

Fatty mackerel is a tender and refined fish.This dish features fatty mackerel that has been dried overnight and then grilled to perfection, resulting in a rich and flavorful meal.The skin is crispy and fragrant, while the flesh is plump and juicy.The concentrated umami of the mackerel spreads throughout your mouth.It's a flavor that makes you want to eat not only sake and shochu, but also white rice.Our mackerel is exceptionally fresh.

The beef tendons, simmered slowly, are incredibly tender and pair perfectly with the tofu.The rich flavor of the tender, melt-in-your-mouth beef tendons harmonizes perfectly with the gentle taste of the smooth tofu.This is a proud creation that warms both your heart and body, allowing you to enjoy even the aroma of the broth.

This is a classic izakaya dish, Tonpei-yaki, where the delicious flavor of pork is wrapped in a runny, soft-boiled egg.The savory aroma of the sauce and the mild flavor of the egg are sure to whet your appetite.It's a popular menu item that's light yet satisfying, and pairs perfectly with beer or highballs.

This popular dish features fluffy dashi-rolled omelet topped with plenty of Hakata mentaiko (spicy cod roe).The gentle aroma of the broth, the sweetness of the egg, and the richness of the mentaiko (spicy cod roe) blend together perfectly in your mouth.This dish is visually appealing and sure to please people of all ages.

This vibrant dish features plump, satisfying prawns from Hokkaido, combined with a sweet and spicy sweet chili sauce and creamy mayonnaise.The delicious flavor of the shrimp, the richness of the sauce, and the just-right amount of spiciness combine perfectly, making each bite incredibly satisfying.It's perfect as an accompaniment to drinks or for sharing.

This dish features light and fluffy fish cake (hanpen) combined with spicy and flavorful mentaiko (spicy cod roe), then grilled to perfection.The gentle texture is complemented by the rich flavor and spiciness of the mentaiko (spicy cod roe), making it a satisfying snack that's easy to eat.This is one of our most popular dishes, and it pairs well with beer, shochu, and sake.

This dish features large clams that are steamed in sake until plump, bringing out the full flavor of the shellfish.The rich broth from the clams, combined with the aroma of sake, creates a flavor that can be enjoyed down to the last drop of soup.It's refreshing yet deeply flavorful, and pairs perfectly with sake.

This is a hearty simmered dish featuring the head of a sea bream, carefully cooked slowly in a sweet and savory broth, resulting in a dish bursting with flavor.You can enjoy the rich flavor unique to the area around the bone, as well as the plump texture of the flesh.It's perfect as an accompaniment to alcoholic beverages, but it's also recommended as a dish to savor as part of a meal.

This exquisite dish combines flavorful three-breed pork with fragrant chives and spicy kimchi, all finished with a special sweet and spicy original sauce.The sweetness of the pork, the spiciness of the kimchi, and the aroma of the chives make this a hearty and appetizing dish.It goes well with alcohol, of course, but it also has a flavor that pairs well with rice.

This unique teppanyaki grill dish features the perfect balance of the sweetness of fluffy baby potatoes and the spiciness of flavorful salted squid.The sweetness of the potatoes and the richness of the salted squid blend together on the hot griddle, creating a fragrant and deeply flavorful dish.This is a superb product recommended for sake lovers, perfect to enjoy with sake or shochu.

This is a flavorful grilled dish featuring domestically raised Wagyu beef offal, grilled to perfection on a sizzling hot plate.Its appeal lies in its firm texture and the rich sweetness of its fat, and the more you chew, the more the flavor spreads.This hearty dish, perfect with drinks, offers the unique aroma and piping hot texture of a griddle-cooked meal.

A hearty dish featuring a variety of fragrant smoked sausages, including German sausages.The smoked sausages, served with homemade mustard, are simply exquisite.This hearty dish features a generous assortment of fragrant smoked sausages – it's the perfect accompaniment to beer!

Fresh Hokkaido corn is grilled to perfection on a hot griddle with fragrant butter! The natural sweetness of the corn and the rich aroma of browned butter create a nostalgic yet appetizing flavor.This popular menu item is enjoyable for both children and adults, and is perfect as a palate cleanser.

This is homemade Kyoto-style oden, with a refined aroma of dashi broth.The savory flavors are slowly infused into ingredients such as daikon radish and eggs, resulting in a gentle yet profound taste.This heartwarming dish is perfect not only on cold days, but also when you want to take a break and relax.

This motsunabe (offal hot pot) is a perfect example of Hakata's style.The flavors of the vegetables and offal are enhanced, making it a taste you can enjoy down to the last drop.This popular hot pot dish offers a highly satisfying experience, right down to the noodles or rice porridge served at the end.

This is a luxurious sukiyaki dish featuring high-quality Japanese beef simmered in a sweet and savory broth.The melt-in-your-mouth deliciousness unique to Wagyu beef, combined with the sweetness of the vegetables, creates a rich, deep flavor that fills your mouth.This satisfying hot pot dish is perfect for special banquets or as a treat for yourself.

A popular winter-only shabu-shabu hot pot is now available, featuring flavorful domestic Kurobuta pork and plenty of fresh organic vegetables! The sweetness of the Kurobuta pork fat melts into the broth, further enhancing the deliciousness of the vegetables.It's satisfying yet has a light aftertaste, making it perfect for parties and gatherings.

This shabu-shabu dish features thinly sliced, flavorful beef tongue that's quickly dipped in broth for a delicious meal.The appeal of beef tongue lies in its crisp texture and refined meaty flavor.Because it's not too heavy and has a refreshing taste, it's recommended for those who want to enjoy a meal slowly while sipping on a drink.

This chanko nabe (sumo wrestler's stew) is incredibly satisfying, with the flavors of meat and vegetables blending seamlessly into a rich, homemade broth.The flavors of each ingredient combine, creating a deeper taste as you continue to eat.This hot pot dish warms you to the core and is enjoyable right to the last bite, making it perfect for parties and gatherings.

This soy milk hot pot has a gentle flavor, made with a mild, homemade soy milk broth.The richness of the soy milk envelops the savory flavors of the meat and vegetables, resulting in a rich yet refined aftertaste.As a dish that gently warms the body, it is recommended for female customers and those who want to enjoy a hot pot in a healthy way.

This is a kimchi stew with plump offal and plenty of spicy flavor.The rich, savory flavor and spiciness of the offal, combined with the savory taste of the broth, create a dish that warms you to the core.This hot pot is not only perfect for enjoying with drinks, but it's also a highly satisfying dish that you can thoroughly enjoy right to the end.

This smooth no-bake cheesecake, made with rich, fresh cheese, is a refreshing dessert combined with seasonal fruit juice.The creamy richness of the cheese and the sweet and sour taste of the fruit blend together perfectly, making it a light and enjoyable treat even after a meal.This elegant and sophisticated dish is perfect as a finishing touch after a night of drinking.

This is a Japanese-style dessert featuring fragrant matcha ice cream topped with plenty of kinako (roasted soybean flour).The subtle bitterness of the matcha and the fragrant aroma of the kinako (roasted soybean flour) combine perfectly, and the moderate sweetness makes it ideal as an after-meal treat.Enjoy a comforting and soothing flavor, perfect for concluding a Japanese meal.

The contents will change daily.This dessert plate features a selection of the day's recommended sweets, adding a touch of elegance to your post-meal treat.It's visually appealing, and the ability to enjoy a variety of flavors little by little is its charm.We can also include a message for birthdays, anniversaries, and other special occasions! Please consult with our staff.